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Golden Popcorn

INGREDIENTS:

  • 1/3 cup popcorn kernels                                                
  • 2 tbsp coconut oil                                                       
  • 1 tbsp TurmeriX®
  • 1/2 tsp seasoning salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder 
  • 1/3 cup melted butter 

DIRECTIONS:

  • In a medium pot, on medium heat, melt the coconut oil.
  • Add a few popcorn kernels, put the lid on. Once you start hearing the kernels pop, pour the rest of the kernels in the pot. Shake every 2 minutes until your popcorn is popped.
  • In a small bowl; mix salt, pepper, garlic powder and TurmeriX®. 
  • Sprinkle seasoning mixture on top of your popcorn and shake well. 
  • For more savoriness, add some melted butter...

Note: Cooking or eating with TurmeriX®  might stain. You might find a little bit of yellow on your fingertips, so just make sure to wash your hands after snacking.